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Текст киньте Traditional British Meals.
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Помогите перевести текст называется meals and cooking in ukraine.
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Переведите с английского на украинский текст Traditional British Meals.
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Перевод текста : Lucky British students.
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Перевод текста British meals : traditions and customs?
Перевод текста British meals : traditions and customs.
Перевод текста помогите пожалуйста British meals : traditional and customs?
Перевод текста помогите пожалуйста British meals : traditional and customs.
Даю 40 балловДополнить traditional food includes roast beef?
Даю 40 баллов
Дополнить traditional food includes roast beef.
For breakfast British people eat .
They have 5 o clock tea with.
(20баллов за ответ)british old it's traditional an?
(20баллов за ответ)british old it's traditional an.
Feeeds he and brudhes him black.
Напишите правильно.
(оч срочно, надо)текст Popular British sports and games?
(оч срочно, надо)текст Popular British sports and games.
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The first meal of the day in the morning isbreakfast(usually eaten between about 7 : 30 and 9 : 00).
Many British people eattoastwithbutterormargarineandjam(oftenstrawberry, raspberry, apricotorblackcurrant jam), marmalade(a type of jam made from oranges) orMarmite(a dark brown spread made from yeast).
Melon, grapefruitorfruit cocktailare popular.
Others eat a bowl ofcereal ; for example, cornflakesormuesliwith milk, orporridge(a mixture of oats, hot milk and sugar).
Atraditional English breakfast(also known as acooked breakfastor afry - up) is a cooked meal which may contain food such assausages, bacon, kippers(herring - a type of fish - which has been covered in salt and smoked), black pudding, scrambledorfriedorpoached egg(for details about how to cook a poached egg, mushrooms, fried tomatoes, baked beans, hash brownsand toast.
People sometimes eat aboiled egg, dipping (dunking) strips of toast (soldiers) into the egg yolk.
Acontinental breakfastis a small meal and is not cooked ; for example, abread rollorcroissantwithcheeseorhamand acup of coffee.
The most common drinks at this time of day areorange juiceor a cup ofbreakfast tea.
Many people have atea - breakat about 11 : 00 in the morning (elevenses).
If a meal is eaten in the late morning instead of both breakfast and lunch, it is calledbrunch.
Lunch(sometimes called more formallyluncheon) is the meal eaten in the middle of the day (usually between about 12 : 30 and 2 : 00).
Many people eat asandwich(also known as abuttyorsarniein some parts of the UK).
Some people have a simple meal such ascheese and biscuitsorsoup and bread.
Aploughman's lunchis a traditional lunch for farmers : abread roll, Cheddar cheese, Branston pickleandsalad, perhaps with apork pie.
It is also traditional for people to go to a pub with some friends for apub lunchand a drink.
ASunday roastis a traditional meal eaten by a family at Sunday lunchtime ; for example, roast beefwithroast potatoes, parsnips, peas, Brussels sprouts, green beans, Yorkshire pudding, bread sauceandgravy.
Mint sauceorredcurrant jellyis often eaten withlamb, apple saucewithpork, andhorseradish sauce(a type of mustard) withbeef, cranberry saucewithturkey.
Stuffingmay be eaten withchickenorturkeyTea - timeis a small meal eaten in the late afternoon (usually between about 3 : 30 and 5 : 00).
People may drink tea, and often eatbiscuits(American English : cookies), cakesor savoury foods such assandwiches, crumpetsortea - cakes.
Occasionally people may have afull afternoon teaor acream tea : this includes asconewithjamand cream (usually eitherwhipped creamor thickclotted cream) as well as a selection of sandwiches and cakes.
For an example of a traditional afternoon tea menu, see the Ritz Hotel's site : http : / / www.
Theritzhotel.
Co. uk / tea / teamenu.
AspHigh teais a light meal eaten in the early evening (for example, 6 o'clock) served with a pot of tea ; this is popular in north England and Scotland.
Supperis the most common name for the meal eaten in the evening (usually between 7 : 00 and 8 : 30).
Dinneris another common name for supper, but sometimes it is also used to refer to lunch, especially when this is the main meal of the day.
Adinner partyis a formal evening meal to which guests have been invited.
A common type of cooked meal in Britain ismeat and two veg.
This is a meat dish served together on the same plate with two types of vegetable, one of which is often a type of potato.
It is common to eat adessert(also known as apudding, or informally asafters) after the main dish.
You can see an example of a traditional English restaurant menu from the website of Rules, the oldest restaurant in London.
It is increasingly popular for British people get atakeawayor go to a restaurant instead of cooking at home, and often this is used as a chance to try different types of food.
Most towns have anIndian restaurant, serving foods such ascurryandchicken tikka masala.
Chinese restaurantsare also very common ; popular dishes includesweet and sour porkandaromatic duck.
Many people likeItalianpizzaandpastadishes.
Fast foodrestaurants often servebeefburgersorfried chicken.
Fish and chip shopsare still popular, especially in towns by the coast.
There is an old tradition of eating fish on Friday.
British people enjoy eatingsnacksbetween meals.
These includesweets(American English : candy) andcrisps(American English : chips).
The first meal of the day in the morning is breakfast (usually eaten between about 7 : 30 and 9 : 00).
Many British people eat toast with butter or margarine and jam (often strawberry, raspberry, apricot or blackcurrant jam), marmalade (a type of jam made from oranges) or Marmite ("Мармайт" (фирменное название питательной белковой пасты производства одноимённой компании ; используется для бутербродов и приготовления приправ)) (a dark brown spread made from yeast).
Melon, grapefruit or fruit cocktail are popular.
Others eat a bowl of cereal ; for example, cornflakes or muesli with milk, or porridge (a mixture of oats, hot milk and sugar).
A traditional English breakfast (also known as a cooked breakfast or a fry - up) is a cooked meal which may contain food such as sausages, bacon, kippers (киппер, копчёная селёдка (подаётся к завтраку или ужину ; обычно едят с маслом)) (herring - a type of fish - which has been covered in salt and smoked), black pudding, scrambled or fried or poached egg, mushrooms, fried tomatoes, baked beans, hash browns and toast.
People sometimes eat a boiled egg, dipping (dunking) strips of toast (soldiers) into the egg yolk.
A continental breakfast is a small meal and is not cooked ; for example, a bread roll or croissant with cheese or ham and a cup of coffee.
The most common drinks at this time of day are orange juice or a cup of breakfast tea.
Many people have a tea - break at about 11 : 00 in the morning (elevenses).
If a meal is eaten in the late morning instead of both breakfast and lunch, it is called brunch.
Lunch (sometimes called more formally luncheon) is the meal eaten in the middle of the day (usually between about 12 : 30 and 2 : 00).
Many people eat a sandwich (also known as a butty or sarnie in some parts of the UK).
Some people have a simple meal such as cheese and biscuits or soup and bread.
A ploughman's lunch is a traditional lunch for farmers : a bread roll, Cheddar cheese, Branston pickle and salad, perhaps with a pork pie.
It is also traditional for people to go to a pub with some friends for a pub lunch and a drink.
A Sunday roast is a traditional meal eaten by a family at Sunday lunchtime ; for example, roast beef with roast potatoes, parsnips (пастернак), peas, Brussels sprouts, green beans, Yorkshire pudding, bread sauce and gravy.
Mint sauce or redcurrant jelly is often eaten with lamb, apple sauce with pork, and horseradish sauce (a type of mustard) with beef, cranberry sauce with turkey.
Stuffing may be eaten with chicken or turkey.
Tea - time is a small meal eaten in the late afternoon (usually between about 3 : 30 and 5 : 00).
People may drink tea, and often eat biscuits (American English : cookies), cakes or savoury (острое блюдо, острая закуска) foods such as sandwiches, crumpets (лепёшка, пышка (обычно неподслащённая)) or tea - cakes.
Occasionally people may have a full afternoon tea or a cream tea : this includes a scone (ячменная или пшеничная лепёшка) with jam and cream (usually either whipped cream or thick clotted cream (сливочный варенец (сливки сквашиваются путем нагревания и медленного охлаждения))) as well as a selection of sandwiches and cakes.
High tea (ранний ужин с чаем) is a light meal eaten in the early evening (for example, 6 o'clock) served with a pot of tea ; this is popular in north England and Scotland.
Supper is the most common name for the meal eaten in the evening (usually between 7 : 00 and 8 : 30).
Dinner is another common name for supper, but sometimes it is also used to refer to lunch, especially when this is the main meal of the day.
A dinner party is a formal evening meal to which guests have been invited.
A common type of cooked meal in Britain is meat and two veg.
This is a meat dish served together on the same plate with two types of vegetable, one of which is often a type of potato.
It is common to eat a dessert (also known as a pudding, or informally as afters) after the main dish.
It is increasingly popular for British people get a takeaway (готовая еда, продающаяся на вынос) or go to a restaurant instead of cooking at home, and often this is used as a chance to try different types of food.
Most towns have an Indian restaurant, serving foods such as curry and chicken tikka masala.
Chinese restaurants are also very common ; popular dishes include sweet and sour pork and aromatic duck.
Many people likeItalian pizza and pasta dishes.
Fast food restaurants often serve beefburgers or fried chicken.
Fish and chip shops are still popular, especially in towns by the coast.
There is an old tradition of eating fish on Friday.