Topic на тему "Traditional Kazakh dishes"?

Krictal14 20 авг. 2018 г., 16:42:21

There are many traditional dishes in every city, in Kazakhstan too.

We have : besbarmak, Nauryz kozhe and other.

But more popular is besbarmak.

It is meat with potato and tortillas.

Also It is soup.

This dishes Kazakhs cooks not only on holidays, but on common days.

Sanek9495 3 июн. 2018 г., 07:32:46 | 5 - 9 классы

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Traditional foods The Traditional Kazakhstan food include mutton and horse - beef as well as sour - milk products which are closely associated with nomadic way of life?

Traditional foods The Traditional Kazakhstan food include mutton and horse - beef as well as sour - milk products which are closely associated with nomadic way of life.

The main dishes of Kazakh cuisine are as follows : cooked mutton and horse - beef (beshbarmak), kuyrdak (fried mutton pluck), horse - beef delicatessen (chuzhuk, kazy, zhal, zhaya), sheep’s milk, cow’s milk and the products (katyk, kurt, irimshik, and the mare’s milk (kymyz).

Appearance of flour in the Kazakh diet renewed the traditional dish – beshbarmak, which began to be served with large pieces of rolled dough.

Other dishes appeared, like kuimak, kattama oima – puff flat cakes fried in oil.

The Kazakh cuisine is also remarkable for tasty plov (pilaf) – cooked of rice and mutton.

And, of course, no feast goes without strong and tasty creamed tea.

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1. When is Nauryz selebrated?

1. When is Nauryz selebrated?

2. Where do families get together?

3. What are the yurts made of?

4. What are the Kazakh people's traditional dishes?

5. How are the yurts decorated?

6. What musical instruments do Kazakh people play?

7. What other important features of Nauryz do you know?

- - In pairs speak about the celebration of Nauryz in your family / town / city / aul.